Free Shipping over $49 or Flat rate for Only 7$

{"id":62034771987,"title":"Apricot \u0026 White Chocolate Panettone - Camillo","handle":"italian-apricot-white-chocolate-panettone-camillo","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/span\u003e: \u003cspan\u003eSoft wheat flour type \"00\", raisins 14%, sugar, butter, fresh candied apricot 15.5%, yolk of fresh eggs category A, white chocolate chip 9%, natural yeast, mono and diglycerides of fatty acids, fresh candied diamond cedar 1%, inverted sugar, powder milk, salt, vanilla bourdon bean in powder, natural aromas\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/span\u003e: \u003cspan\u003egr. 1000 – 35.27 oz\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eIts origin is in Lombardy, even Milan\u003c\/p\u003e\n\u003cp\u003eIt is the Italian sweet best known abroad. It represents Italian traditional food culture for festivities. Camillo produces its Panettoni with high quality natural ingredients.\u003cbr\u003eThe preparation of a Camillo Panettone lasts 3 days, with different phases of dough and leavening. Many steps are characterized by a manual intervention. After baking, Panettoni are left to cool upside down for about twelve hours.\u003c\/p\u003e","published_at":"2017-10-25T12:50:00-04:00","created_at":"2017-11-26T12:52:05-05:00","vendor":"Camillo","type":"Dessert, Chocolate \u0026 More - Panettoni","tags":["Category_Dessert Chocolate \u0026 More","Price_30$ to 50$","Type_Panettone","Vendor_Camillo"],"price":2999,"price_min":2999,"price_max":2999,"available":true,"price_varies":false,"compare_at_price":0,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":591467773971,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"1852","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Apricot \u0026 White Chocolate Panettone - Camillo","public_title":null,"options":["Default Title"],"price":2999,"weight":1150,"compare_at_price":0,"inventory_quantity":8,"inventory_management":"shopify","inventory_policy":"deny","barcode":"8058697168529"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2218\/7031\/products\/apr.jpg?v=1542658022"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2218\/7031\/products\/apr.jpg?v=1542658022","options":["Title"],"content":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/span\u003e: \u003cspan\u003eSoft wheat flour type \"00\", raisins 14%, sugar, butter, fresh candied apricot 15.5%, yolk of fresh eggs category A, white chocolate chip 9%, natural yeast, mono and diglycerides of fatty acids, fresh candied diamond cedar 1%, inverted sugar, powder milk, salt, vanilla bourdon bean in powder, natural aromas\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/span\u003e: \u003cspan\u003egr. 1000 – 35.27 oz\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eIts origin is in Lombardy, even Milan\u003c\/p\u003e\n\u003cp\u003eIt is the Italian sweet best known abroad. It represents Italian traditional food culture for festivities. Camillo produces its Panettoni with high quality natural ingredients.\u003cbr\u003eThe preparation of a Camillo Panettone lasts 3 days, with different phases of dough and leavening. Many steps are characterized by a manual intervention. After baking, Panettoni are left to cool upside down for about twelve hours.\u003c\/p\u003e"}

Apricot & White Chocolate Panettone - Camillo

Product Description

IngredientsSoft wheat flour type "00", raisins 14%, sugar, butter, fresh candied apricot 15.5%, yolk of fresh eggs category A, white chocolate chip 9%, natural yeast, mono and diglycerides of fatty acids, fresh candied diamond cedar 1%, inverted sugar, powder milk, salt, vanilla bourdon bean in powder, natural aromas

Weight: gr. 1000 – 35.27 oz


Its origin is in Lombardy, even Milan

It is the Italian sweet best known abroad. It represents Italian traditional food culture for festivities. Camillo produces its Panettoni with high quality natural ingredients.
The preparation of a Camillo Panettone lasts 3 days, with different phases of dough and leavening. Many steps are characterized by a manual intervention. After baking, Panettoni are left to cool upside down for about twelve hours.

Sku: 1852
Vendor: Camillo
$29.99
Maximum quantity available reached.

Related Products

Buy All And Save 10%

Apricot & White Chocolate Panettone - Camillo

$29.99

$0.00

<
>
Add

<
>
Add